Tues Tutorial Recipe~Creamy Tasting Potato Soup

   The chill is in the air, but we may not have time to let a pot of soup sit on the stove bubbling for a couple of hours.  It's also the kind of economy that doesn't allow some to use a bunch of ingredients for a tasty soup. 

Some folks like me need shelf stable foods that have a long shelf life verses ingredients that will ruin before I alone can eat it all. 

Here's an idea.

 

 

 

 

 

 

 

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Tuesday Tutorial

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 Just simply

• Cube a couple of potatoes.
• Boil in some salted water with chicken bouillon to taste and some butter to keep the pot from boiling over, 2 tablespoons or so.
  
• with a tablespoon or so of dehydrated onion, mince, chopped, whatever. 
• When potatoes are soft, add about quarter cup of non-dairy coffee creamer to give it a creamer taste.  A bit cheaper than heavy cream and I keep it on hand without worrying about it going bad before I use it.  I use coffee creamer in my mashed potatoes all the time. I prefer coffee creamer over dried milk any day. Yes, I know it has complicated ingredients. Oh well
  
• Pepper it to taste.
  

As you can see, this is a recipe to make to suit your taste and the ingredients you have. It includes ingredients, as a single person, I don't worry about spoiling before I can use it all up. Shelf stable ingredients I believe they are called.

If I want a more creamy texture, half of the potatoes can be mashed and blended into the soup, or I could make a bit of slurry with corn starch and a ladle of the soup. Stir in the slurry and simmer until the soup becomes a bit more hearty.

Then next time get more creative and see what else you have on hand to add to the soup: cheese, grated carrots, chunks of ham, bacon, bit of shredded beaf or chicken, peas, green onions, or anything in the garden that's going to get caught by the first frost tonight. 

 enJOY

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Fun Fri~ Woven Fabric Cards

 

The rest of the fabric strips

and some card stock sheets 

cut in half

were taken to a ladies Bible class

to make cards to send to someone.

 

It was a great, fun way to use

some scraps.

Tues Tutorial~ No Tear Paper Pieced Pumpkin

 Up front let it be known ALL credit for this pumpkin pattern goes to Rose over on Threadbare Creations. Her pumpkin looks much better than mine. She offers a free pattern of 3 sizes. I made the 8 in square and added a side and bottom border.

Most everyone when paper piecing sews through the paper and have to rip it off. That means if more than one of the pattern is made, more paper is used to print more patterns. (We don't hear much about saving our trees these days.)

I love the "No Tear" method where I reuse one pattern copy several times. I also don't have to tediously tear away paper and the tiny bits left behind. I just remove some pins. Small pins that is.

I have to admit, it had been so long since I made something by paper piecing. So that means I had to do a bit of relearning. Going back to my previous tutorial still left me a bit confused on just how to start. Once I got started the steps began to roll. I really enjoy paper piecing.

I decided to refresh the "No Tear Paper Piecing" tutorial to, as always, make it a bit more simple and easier to follow. I hope you give this method a try with your scraps. 

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Tuesday Tutorial

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Start by using a straight edge to fold the straight lines. A beveled edge works best. Fold on the side of the paper the lines are drawn.

Fold every single line. I don't usually fold outside edges for the seam, because I don't use the pattern to sew the pieces together.

 PIN

Place paper so you can see print.

Place on the wrong side of fabric

the right side of fabric will be faced down. 

Paper Print side up, 

Fabric print down

 

Normally the first section is pinned down, but when it's as small as B1 is here, then go to the #2 section and pin it down. Use two pins to keep the pattern from moving (rotating).  Notice small pins are used here. This is to make sure they don't get in the way of the machine needle. Some use a glue stick. It didn't work on this fabric. It left a layer of paper stuck to the fabric. So check your fabric first if you try a glue stick. Again, pins are simply reusable.

Then proceed to fold around that section and cut away a quarter in seam.

 

 

So preparing to put B1 and B2 together.

Cut away to make the quarter in seam allowance.

I like using my "Add A Quarter" ruler that butts up against

 the paper fold to rotary cut the quarter inch seam accurately.

My ruler was a lucky mark down find

that was a souvenir in Florida.

 

TRIM

 

On the back side, lay the piece of fabric so the right sides are facing together.

On the front side make sure the pattern piece is laying over the added fabric.

I have traced the shape in red here (yes, very tiny).

You can see, knowing how the brown flowered piece lays on the underside,

the red marked area is laying over the brown flowered piece.

It helps tremendously if you use

what some machine manufactures call a

"Edge Joining Foot"

It has a blade in the center.

I use that blade to guide along the folded edge of the paper.

The needle position is not moved.

The needle stays in the center.

 STITCH

PIN

TRIM

STITCH again

Trim around the outer edge seam allowance

PIN

TRIM

STITCH

the process is repeated till the last section.

Pins are kept in place

to keep the paper 

as stable as possible.

When all pieces have been added,

all that needs to be done

is remove the pins.

 When the paper is removed,

you will see the backside.

For this pumpkin,

it didn't matter how the paper was printed.

In some cases as in making letters,

the printer needs to be directed to reverse the image.

These sections were sewn together with a

quarter inch seam

as the paper pattern shows.

Again for the top section,

the #2 section was much larger than #1,

 so #2 section was pinned first.

 

The light background 

didn't contrast well with the stem,

so black was used.

I liked the black so much better,

I decided it would look better all around.

So I pinned the pattern back in place

at #2.

Doing this step first

actually helped with deciding the order 

the light pieces should be removed.
 The reference was immediately available.

At this point I realized

such small pieces could not

have been put together

even with using the hand stitching

 quilt piecing process.

Even harder would be to cut out such pieces.

A couple of pieces

were less than 1 inch.

Hope you give this "No Tear" method a try.

I believe you'll find it less of a hassle

to not have to tear off the papers.

I know I'm done taking out pins,

well before anyone can tear out all the tiny paper pieces.

 

Now to finish the yard flag with this pumpkin.

Or maybe,

I'll just reuse my paper pattern to go

make another pumpkin for a large potholder? 

 

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